In Palermo, Arancini are as common as the french fry in the U.S.
Every corner cafe has a restaurant serving this classic Sicilian street food. We took the concept of the traditional sicilian riceball and put our own unique spin on things. We now make 30+ different versions of the riceball. Traveling around New Jersey, New York And Pennsyvania we will soon be at a food truck event near you! Check our social media to find out our upcoming schedule.